Tuesday, August 10, 2010

One pie to go, please

Sometimes, while out in NYC, we find ourselves hungry and are unable to decide upon a place to eat.  So, instead of randomly selecting a restaurant (which usually turns out to be great food) we pull out our handy "smart" phones.  On this particular evening, we hit "search nearby" on the upper east side and a small pizzeria called Patsy's came up with rave reviews about it's thin crust pies.  It turns out the reviews were spot on.  Here's a photo of Kristina taking our pie to go.
We are huge fans after wolfing down a large pie with sundried tomatoes while waiting for the subway.  If you ever find yourself on the upper east side, do yourself a favor and stop in. 
The guys might even let you help cook a pie!  Just tell them Kristina sent you :)

5 comments:

Ashley said...

Ooohhh, I love Patsy's! So glad you guys stumbled into it. And it was so great to meet both of you at Matt's BBQ! Please keep in touch: ashleykmayo@gmail.com. Can wait to keep up with your travels!

Tu Tu said...

Dad and I LOVE Patsy's also! Amand and Chris took us there! mom

Richard said...

i'll have to try to remember pasty's when i get to new york next year. vb tournament this sat. todd, come on down.

Unknown said...

Hey!

Totally forgot to send you some of my small gems. Here it goes, in no particular order:

DiFara's for Pizza
Spumoni Garden for Sicilian Pizza
Baoguette for Bahn Mi
Ippudo for Ramen
Meatball Shop for, uh, Meatballs
Torrisi Italian Specialties for Chix/Eggplant Parm
Clinton Restaurant for Cuban Sandwiches
Milk Bar for Amazing cookies and Pork Buns
Pies and Thighs for Fried Chicken
Luke's Lobster for Lobster Rolls (or Dr. Claw, but that requires research...)
Noodle Pudding for Pasta (though Dell'Anima is great)
Shake Shack for Burgers
Porchetta for Pork Sandwiches
Russ and Daughters for Herring & Smoked Salmon

That's a good start. I'm sure I'm leaving a ton out. Let me know if you wanted more!

Brandon, the train catcher

Richard said...

instead of eat pray love it seems to be just EAT